Diploma In Sanitary Health Inspector (DSHI)
By NCTA Team Last Updated: December 16, 2025Overview:
Diploma in Sanitary Health Inspector (DSHI) is a one-year professional diploma program offered by the National Council of Training Academy (NCTA) — an autonomous educational and skill development organization registered under the Indian Trusts Act, 1882 and MSME, with various national and international affiliations and accreditations.
The program combines theoretical knowledge with practical exposure, enabling learners to understand public health laws, sanitation systems, waste management, food safety, and environmental health practices. Graduates are trained to monitor health standards, conduct inspections, and promote hygienic living conditions in both urban and rural areas.
The diploma is offered in a fully online mode, allowing students from any location to enroll and study with flexibility. Learners can balance their education with work or personal commitments. The course is available at an affordable fee of INR ₹15,000 for Indian students and USD $250 for international students, ensuring quality education at excellent value.
Who is a Sanitary Health Inspector?
A Sanitary Health Inspector is a public health professional responsible for enforcing sanitation laws, monitoring environmental health standards, and preventing health hazards within communities. Their duties include inspecting public places, food establishments, water supply systems, waste disposal sites, and residential areas to ensure compliance with health and hygiene regulations.
Sanitary Health Inspectors play a crucial role in disease prevention, public awareness, and environmental protection, working closely with government bodies, municipalities, healthcare institutions, and NGOs.
Diploma in Sanitary Health Inspector (DSHI) – Vision:
To build a healthier and safer society by developing competent sanitary health professionals committed to excellence in public health and environmental hygiene.
Diploma in Sanitary Health Inspector (DSHI) – Mission:
To empower learners with professional knowledge, practical skills, and ethical values required to promote sanitation, hygiene, and sustainable public health practices.
Why Choose Diploma in Sanitary Health Inspector (DSHI)?
- Meaningful Career in Public Health: Actively contribute to disease prevention and community well-being.
- Growing Demand: Increasing need for trained sanitary and health inspectors across sectors.
- Wide Career Scope: Opportunities in government, private, and international organizations.
- Practical Skill Development: Hands-on training in sanitation inspection, waste management, and food safety.
- Community Impact: Opportunity to serve rural, urban, and underserved populations.
- Global Applicability: Skills relevant for NGOs, international health bodies, and development agencies.
- Academic Progression: Strong foundation for advanced studies in public health, environmental science, or health administration.
Course Curriculum:
Diploma in Sanitary Health Inspector (DSHI) is a professionally designed program with an extensive and industry-relevant syllabus that covers all the essential skills and knowledge required to become a competent public health professional. The curriculum integrates theoretical foundations with practical applications to ensure learners are well-prepared for real-world sanitation and health inspection roles.
- Food Safety And Hygiene
- Fundamentals Of Occupational Safety And Health
- Sanitation Law And Policy In India
- Vector Control
- Public Health And Epidemiology
- Solid Waste Management
- Environmental Pollution Control
- Practical
Career Opportunities:
After completing the Diploma in Sanitary Health Inspector (DSHI), graduates can explore employment opportunities in various sectors, including:
- Government Health Departments
- Municipal Corporations and Panchayats
- Hospitals and Healthcare Institutions
- Environmental Health Agencies and NGOs
- Food Processing and Food Safety Departments
- Water Supply and Sanitation Boards
- Waste Management and Recycling Companies
- Public Health and Safety Organizations
Salary Expectations:
After successful completion of the course, entry-level salaries generally range between ₹15,000 to ₹30,000 per month ($200 – $400). With 3–5 years of experience, professionals can earn ₹25,000 to ₹50,000 per month ($330 – $670). Senior-level roles and supervisory positions may offer salaries between ₹40,000 to ₹70,000 per month ($530 – $930).
Salary packages depend on factors such as experience, job role, location, employer type, and sector. Metropolitan cities and private organizations often provide higher compensation, with strong growth potential over time.
Course Features
| Course Code | NCTA-931 |
| Duration | 1 Year |
| Category | Diploma In Sanitary Health Inspector (DSHI) |
| Eligibility | 10+2 With Science |
| Fees | INR(₹)15000.00/ USD ($) 250 |
Semester-wise Subjects & Study Preview
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Food Safety and HygieneFood Safety and Hygiene explores food handling protocols, safety regulations, and sanitation practices to promote health and prevent disease.
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Fundamentals of Occupational Safety and HealthFundamentals of Occupational Safety and Health explores regulatory standards, risk management, and best practices to ensure workplace safety and compliance.
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Sanitation Law and Policy in IndiaSanitation Law and Policy in India explores sanitation regulations, environmental laws, and government schemes aimed at building clean and healthy communities.
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Vector ControlVector Control explores strategies for managing insects and pests responsible for transmitting diseases like malaria, dengue, and chikungunya.
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Public Health and EpidemiologyPublic Health and Epidemiology explores disease surveillance, risk assessment, and health promotion strategies for effective prevention and control.
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Solid Waste ManagementSolid Waste Management explores waste reduction, recycling, composting, and disposal strategies to promote environmental protection and public health.
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Environmental Pollution ControlEnvironmental Pollution Control explores pollution monitoring, waste treatment, and sustainable strategies for maintaining a clean and healthy environment.
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Practical
To know more about our this course, feel free to call us at:
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