Certificate In Food Packaging (CFP)
By NCTA Team Last Updated: December 13, 2025Overview:
Certificate in Food Packaging (CFP) is a six-month online program that provides an in-depth understanding of the food packaging industry, blending theoretical knowledge with practical insights. This course covers a wide range of topics, including the properties and applications of various packaging materials, advanced packaging technologies, regulatory requirements, and sustainable packaging practices. Students will also gain expertise in quality control methods, shelf-life enhancement, and eco-friendly solutions that align with global industry standards.
Designed for graduates, professionals, and entrepreneurs, this program offers flexible online learning and is tailored to meet the demands of the rapidly growing food packaging sector. At an affordable fee of INR(₹) 10000.00 / USD($) 270, the course ensures access to high-quality education and expert-led training, preparing participants for lucrative careers in one of the most dynamic and essential industries worldwide.
Course Curriculum:
This comprehensive curriculum is designed to equip students with the knowledge and skills required to excel in the dynamic food packaging industry. Below is the detailed curriculum:
- Environmentally compatible Food Packaging
- Innovations in Food packaging
- Packaging for Food Preservation
- Toxicants in Food Packaging
- Food Packaging Materials
- Practical
Learning Outcomes:
- Understand Core Principles: Demonstrate a thorough understanding of the fundamental principles of food packaging, including its history, evolution, and essential functions.
- Analyze Global Packaging Trends: Identify and analyze emerging trends and innovations in the global food packaging industry, including sustainable and eco-friendly solutions.
- Apply Knowledge of Materials: Evaluate and select appropriate packaging materials for different types of food products based on their properties, functionality, and environmental impact.
- Design Effective Packaging: Create innovative and aesthetically pleasing package designs that cater to consumer preferences while maintaining product safety and integrity.
- Ensure Regulatory Compliance: Interpret and apply food packaging standards and regulations (FSSAI, FDA, EU, etc.) to ensure compliance and consumer safety.
- Operate Packaging Systems: Gain insights into the functioning and operation of various packaging machinery and systems, including automated and specialized equipment.
- Perform Testing and Quality Assurance: Conduct testing of packaging materials for durability, barrier properties, and shelf-life, along with implementing effective quality control measures.
- Develop Practical Solutions: Design and execute a comprehensive packaging solution for a real-world scenario, integrating technical skills, creativity, and knowledge of industry practices.
- Address Industry Challenges: Tackle contemporary issues such as sustainability, waste reduction, and food safety in packaging through innovative and practical approaches.
- Enhance Career Readiness: Acquire the skills and confidence to pursue careers in packaging design, quality assurance, product development, or supply chain management within the food packaging industry.
Career Opportunities:
Graduates will have access to a wide range of career opportunities in various sectors of the food and packaging industries. Some of the potential career paths include:
- Packaging Design and Development:
- Role: Packaging Designer, Innovation Specialist
- Role: Packaging Designer, Innovation Specialist
- Quality Assurance and Testing:
- Role: Quality Control Officer, Packaging Technologist
- Role: Quality Control Officer, Packaging Technologist
- Regulatory Compliance and Safety:
- Role: Regulatory Affairs Specialist, Compliance Manager
- Role: Regulatory Affairs Specialist, Compliance Manager
- Operations and Machinery Management:
- Role: Packaging Machine Operator, Automation Specialist
- Role: Packaging Machine Operator, Automation Specialist
- Sustainability and Eco-Friendly Solutions:
- Role: Sustainability Consultant, Environmental Packaging Specialist
- Role: Sustainability Consultant, Environmental Packaging Specialist
- Marketing and Branding:
- Role: Packaging Marketing Specialist, Brand Manager
- Role: Packaging Marketing Specialist, Brand Manager
- Supply Chain and Logistics:
- Role: Packaging Logistics Coordinator, Cold Chain Manager
- Role: Packaging Logistics Coordinator, Cold Chain Manager
Salary Expectations:
Graduates of the Certificate in Food Packaging can expect starting salaries ranging from ₹2.0–3.5 LPA in India and $20,000–30,000 internationally. With 2–3 years of experience, salaries typically increase to ₹3.5–5.5 LPA in India and $30,000–40,000 internationally. Freelancers and consultants may earn additional income based on project work. While starting salaries for certificate holders may be modest compared to diploma graduates, there is significant potential for career growth with experience and skill development.
Course Features
| Course Code | NCTA-119 |
| Duration | 6 MONTHS/260 HOURS |
| Category | Certificate In Food Packaging (CFP) |
| Eligibility | ALL LEVELS |
| Fees | INR(₹) 10000.00 / USD($) 270 |
Semester-wise Subjects & Study Preview
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Environmentally compatible Food PackagingLearn Environmentally Compatible Food Packaging to explore biodegradable materials, recyclable solutions, and environmentally responsible food packaging methods.
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Innovations in Food packagingLearn Innovations in Food Packaging to explore advanced packaging technologies, sustainable solutions, and trends shaping the global food industry.
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Packaging for Food PreservationLearn Packaging for Food Preservation to explore methods like vacuum packing, modified atmosphere packaging, and sustainable solutions for fresh food storage.
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Toxicants in Food PackagingLearn Toxicants in Food Packaging to understand sources of chemical contamination, safety guidelines, and best practices for safe food packaging.
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Food Packaging MaterialsLearn Food Packaging Materials to understand plastics, glass, metals, paper, and other materials used for safe and effective food packaging.
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Practical
To know more about our this course, feel free to call us at:
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