Overview:

Advanced Diploma in Food and Beverage Operations (ADFBO) is a comprehensive one-year program designed to equip students with essential skills and knowledge for a successful career in the hospitality and food service industry. Offered by the National Council of Training Academy, this course blends theoretical foundations with practical insights into managing food and beverage services in various settings, including hotels, restaurants, cruise ships, and catering services.

This program is ideal for aspiring professionals as well as current hospitality workers looking to upskill and progress into supervisory or managerial roles in food and beverage operations.

Course Curriculum:

This one-year online program provides a comprehensive understanding of the key elements of food and beverage operations—from service principles and safety standards to menu planning, cost control, and beverage management. Below is the detailed curriculum:

1. Introduction to Food and Beverage Industry             
2. Food and Beverage Service Principles             
3. Food Safety and Hygiene Practices             
4. Food Production Operations         
5. Menu Planning and Design    
6. Beverage Management (including alcoholic and non-alcoholic beverages    
7. Food and beverage cost control                 
8. Practical
    

Learning Outcomes:

Upon successful completion of the Advanced Diploma in Food and Beverage Operations (ADFBO), learners will be able to:

1. Understand the Structure and Scope of the F&B Industry
2. Apply Professional Food and Beverage Service Techniques
3. Implement Food Safety and Hygiene Standards
4. Manage Food Production Operations Efficiently
5. Design and Plan Effective Menus
6. Handle Beverage Operations and Service
    

Career Opportunities:

Learners can explore a wide array of career opportunities upon successful completion of the course. Key placement areas include:

1. Hotels and Resorts
2. Restaurants and Cafés
3. Catering and Event Management Companies
4. Quick Service Restaurants 
5. Bars, Pubs, and Lounges
6. Corporate and Institutional Food Services
    

Salary Expectations:

Graduates of the Advanced Diploma in Food and Beverage Operations (ADFBO) can expect entry-level annual salaries of ₹1.8–3 LPA in India and $15,000–25,000 internationally. With 3+ years of experience, salaries can rise to ₹4.5–7.5 LPA or $35,000–60,000+, depending on the role, location, and employer.